Tag: morocco

An exploration of The Red City known as Marrakech.
  • LA FOUNTAINE DES ESPICES.

    A great place to eat in the medina with competitive prices.

    If you’re looking for an authentic place to eat in the medina, try La Fountaine des Espices.

    I stumbled across this place one evening, and I have to say I was rather impressed.

    The service was very good, the food was incredibly tasty and the decor was elegant with a boho vibe.

    Interior of La Fountaine des Espices with dim lighting making it romantic and cosy.

    I visited a few times because I thoroughly enjoyed the food.

    They have a nice rooftop, and the waiters were so friendly and helpful, I was made to feel really welcome.

    The prices were reasonable considering the quality of the food, and the whole experience was excellent.

    They serve traditional Morroccan food, and you get an authentic feel for morroccan culture.

    I highly recommend their smoothies.

    My daughter and I chose the detox smoothie with apple, green lemon, celery, cucumber, and turmeric.

    There are plenty of choices on the menu, and they were beautifully made and exceptionally healthy.

    Smoothies in La Fountaine des Espices.

    For my meal, I opted for the vegetable tagine, and it was cooked to perfection.

    The service was relatively quick, and the waiters were attentive, making sure we were happy with our meal.

    My daughter tried the chicken pastilla and loved it. She said the chicken was tender, and the portion was a decent size.

    Vegetable tagine.

    Fountaine des Espices is a great little spot if you’re looking for a good quality meal in a nice environment with highly competitive prices.

    It’s particularly nice during the evening with candles lit on the tables, giving a nice romantic ambience whilst your dining.

    They serve breakfast, brunch, lunch, and dinner.

    You can also relax on the rooftop with a drink in the sunshine.

    The Fountaine des Espices is next to the Secret Garden, the address is,

    131 Rue Mouassine.

    It’s open from 10.00 am until 12.00 am, the busiest time is 3.00 pm.

    For more information, contact me via the email address below.

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  • TRADITIONAL BERBER RUGS.

    A look at how Berber rugs are made.

    A woman weaving a Berber rug.

    Berber rugs are handmade by the indigenous Amazigh people of Morocco.

    They are made from the wool of sheep in the high Atlas Mountains.

    Each type of rug tends to vary in thickness depending on which tribe has made it, so that they are suitable for the environment where they are used.

    For example, Kilim Berber rugs have no pile and are relatively fine in texture.

    They are handcrafted using techniques passed down through generations using natural materials renowned for their durability and luxurious feel.

    Hand-knotting is a long and laborious process.

    To create a single rug takes about one to two months, with four weavers working on a rug at a time.

    Here are the steps taken to make a beautiful Berber rug.

    1. Shearing the Sheep

    Shearing the sheep is the first step in making a Berber rug. This is done by hand, using a special shearing knife. The sheep are first restrained, and then the knife is used to remove the wool from their body in one long strip. The wool is then sorted and cleaned.

    It is usually the job of the men to shear the sheep, taking care not to injure them or spread infection.

    The women are responsible for washing the sheared wool.

    2. Carding
    Carding is the process of aligning the wool fibers so the weavers can spin them into yarn.
    To card the wool, the fibres are first combed in one direction, and then the wool is brushed in the opposite direction. This helps to loosen the fibers and align them in the same direction. Once the fibers are aligned, the weavers can then spin them into yarn.
    Carding is an essential step in making a Berber rug, as it helps to ensure that the rug is strong and durable. The process of carding also helps to give the rug its unique texture.

    The women are often responsible for this process.

    3. Spinning into Yarn

    To spin the wool into yarn, Amazigh women use a drop spindle.

    This simple tool consists of a shaft with a weight at the bottom. The wool is attached to the shaft, and then the shaft is twirled between the woman’s hands. As the shaft is twirled, the wool is wrapped around it, creating the yarn.

    4. Weaving the Berber Rug

    The weavers use a technique called continuous knotting to create intricate patterns.

    This method of knotting allows the weaver to create a rug that is incredibly durable and will last many years.
    The process begins with the weaver tying knots in the woollen yarn.

    The yarn is then dyed using natural dyes from plants, spices, and fruits, which give the rugs their characteristic colours.

    Once the yarn is dyed, the weaver begins weaving it into the rug using a loom.

    The loom is a wooden frame that the weaver uses to create the rug’s design.

    The weaver ties the yarn around the looms warp threads, which are the vertical threads that run through the loom.

    The weaver then weaves the weft threads, which are the horizontal threads, over and under the warp threads.

    The weaver can create various patterns by changing the direction of the weft threads.

    Once the rug is complete, the weaver cuts the rug from the loom and ties the ends of the rug together. The rug is then completed.

    Berber rugs are beautiful and give a home a wonderful boho vibe.

    It’s important when visiting Marrakech to make sure you’re purchasing a genuine Berber rug.

    There are a few scams, so be aware before you get whisked away to a shop by a friendly local.

    Les Nomads de Marrakech has a great reputation and can ship rugs back home for you.

    This is their address..

    Bennahid #40 Derb Zaouiat Lahdar, Marrakesh 40030, Morocco

    Beautiful Berber rugs.

    For more information or help with planning the perfect itinerary, please contact me using the email address below.

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  • THE HISTORY OF MARRAKECH.

    A brief glimpse into the history of the red city of Marrakech.

    The magnificent Koutoubia Mosque.

    Marrakech has been inhabited for over 1000 years. The first settlers were Berber farmers who had lived on the land since neolithic times.

    Morocco took its name from Marrakech, the Amazigh people named the country Murakush, meaning the western kingdom. Later Arab conquerors adapted the name to Morocco.

    During the 11th and 12th centuries, the Almoravids were the rulers of Marrakech, founded by Abu Bakr Ibn Umar in 1070.

    They constructed an  underground water system to supply water to the city canals, which attracted merchants and craftsmen to Marrakech.

    They began building riads for the people who were beginning to settle in Marrakech, and it became a real city.

    His cousin and successor Yuseff Ibn Tashfin developed Marrakech further, turning it into the Almoravid empire.

    He erected mud brick houses, which gave the city its distinctive red colour today.

    It was during this period that the Masjid al siquaya mosque was built, and souks or market places sprung up, marking the beginning of urban life in Marrakech.

    In the 12th and 13th centuries, the Almohads overthrew the Almoravids and took over the city.

    They continued to develop Marrakech even further, painting the walls of the city red and building spectacular palaces and the famous Koutoubia Mosque.

    They were intellectuals and artists, and many scholars were attracted to the city.

    They introduced education and art to the people, turning the city into a political, economical, and cultural centre.

    They improved on the water system by building open air canals, allowing water to flow down from the Atlas mountains.

    This gave the city dwellers a better quality of life.

    The city soon began to prosper under the rule of the Almohads and became a thriving place for merchants to meet and exchange goods.

    In the 13th century, the Merinid Empire took control of Marrakech in 1230 ruling for two centuries.

    They built the first madrasa in 1343-9 and used Marrakech as a training ground for heirs to the throne .

    Marrakech was the imperial capital of Morocco, but they much preferred the city of Fez, and so consequently, Marrakech was about to go into serious decline.

    Fez became the new capital, and Marrakech became the regional capital of the South instead.

    Because of this move,  Marrakech was left to decay, becoming impoverished and neglected. The buildings were left to crumble, and the city that was once a bustling hive of activity began to die.

    From 1578-1603, the Saadian  sultans led by Ahmad Al Mansur came to power, restoring the city to its former glory and establishing Marrakech as its capital city.

    They built the Saadian tombs and El Badi palace, furnishing them with intricate tile work and stucco.

    Saadian tombs/image Freebird Tracey
    El Badi Palace/images Freebird Tracey.

    They launched military campaigns against European invasion, and this period of rule became the golden age of literature and art.

    The Saads built Bab Doukkala 1557-1571 mosque and Mouassine mosque 1562-72.

    They also built Ben Youssef Madrasa in 1570.

    Madrasa Ben Youssef/images Freebird Tracey.

    In 1631, rule was passed from the Saadian dynasty to the Alaouite dynasty, which is still the name of the current Morroccan royal family.

    The Alaouites promoted trade with the United States and European countries. They improved date palm crops and modernised the army.

    They also attempted to take control of the Berber and Bedoin tribes.

    They restored the riads and buildings in Marrakech, developing it’s infrastructure.

    It was in 1911 that the capital of Morocco became Rabat.

    Marrakech became a French protectorate in 1912 when the sultan Abd al-Hafid signed the treaty of Fez.

    Although the sultan remained the head of state, the French had a huge influence in developing strong diplomatic and economic relations in trade and tourism.

    The French began modernising the city and building new districts whilst aiming to preserve the traditional character of the city.

    They encouraged tourism and exporting Moroccan dates and other produce.

    In 1956, Morocco gained its independence when the treaty of Fez was passed back.

    Throughout history, Marrakech has been a city that has resurged, declined, and resurged once again.

    It has fought against several invasions and endured plagues and famines.

    In 1982, UNESCO declared Marrakech a UNESCO world heritage site, raising awareness of the cultural heritage of the city.

    It is now one of the most popular destinations in the world and receives millions of tourists each year.

    Marrakech combines the ancient with modernity perfectly.

    Visitors can get a glimpse into the intriguing past of Marrakech as they wander around the preserved walls of the medina.

    As they venture into the tree lined avenues of Mohammed V avenue, they are presented with a newer,modern side of Marrakech, a thriving hub of fancy restaurants, bars and boutiques.

    Marrakech has an astonishing history, which makes it all the more fascinating. It is well worth taking a tour of the historic buildings in the medina to get a taste of the red city’s intriguing past..

    Gueliz area in Marrakech/images Freebird Tracey.

    For further information or advice on planning the perfect itinerary, get in touch using the contact details below..

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  • THE AMAZIGH PEOPLE.

    A brief history of the indigenous people of Morocco.

    An Amazigh Woman displaying her Headdress.

    The Berbers, also known as the Amazigh, are an indigenous group native to North Africa, with a history stretching back thousands of years.

    They have lived across a vast region encompassing modern-day Morocco, Algeria, Tunisia, Libya, Mali, and Niger.

    The Berbers made a huge contribution to the region’s cultural and technological heritage, including the creation of the Khettara system.

    This ancient water management technique involves a network of underground tunnels that channel water from mountain aquifers to arid lands, enabling agriculture in harsh environments.

    The Berbers’ innovations in architecture, trade, and agriculture meant they had a self-sufficient community that was thriving long before the arrival of foreign empires.

    Over the centuries, the Berbers faced numerous challenges, including invasions and exploitation by foreign powers. During the Ottoman era, slave traders targeted Berber communities, kidnapping many women and  throwing their society into chaos.

    The Berbers became known for their resistance to foreign domination, with some groups turning to piracy as a form of survival and defiance. 

    Barbary pirates became infamous for raiding European ships and coastal towns, leading to conflicts with European powers and even the young United States during the Barbary Wars. Despite these challenges, the Berber culture has endured, holding on to its distinct language, customs, and identity through resilience.

    The name Berber comes from the word ‘Barbaric’ and is now considered offensive.

    The indigenous people have adopted the name Amazigh, which means ‘ free people’

    Amizigh is now taught in schools and is officially known as the second language in Morocco, next to Arabic.

    It is possible for visitors to Marrakech to take a trip into the Atlas Mountains to observe the ancient customs and lifestyle of the Amazigh.

    A stay in a Berber family lodge is an unforgettable experience and a way to really get to know the history of Morrocco.

    You will get the chance to eat a home cooked meal with an Amazigh family and see how they live.

    This wonderful experience can be booked online or through your riad or hotel on arrival.

    The Souks sell beautiful Berber jewellery and rugs made by the Berber ladies.

    Images Freebird Tracey.

    See my separate post on Berber rugs.

    Beautiful Amazigh Women.

    For more information contact

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  • FIVE THINGS I LOVE AND HATE ABOUT MARRAKECH.

    A list of my favourite and more challenging things in Marrakech.

    Colourful Babouches

    Marrakech is ‘my happy place’. It’s a city of contrasts, from the ancient walls of the medina to the plush bars and clubs of Hivernage in the new part of the city.

    Visitors may find the experience to be an assault on the senses.

    The lively sounds, sights, and smells can be a complete overload on the senses and somewhat overwhelming to the most seasoned traveller.

    However, don’t let that put you off coming to Marrakech.

    You do become accustomed to it, and it’s part of the charm of Marrakech.

    I have made a list of the 5 things that I myself love and hate about this fascinating city to help you get the most out of your visit.

    Here are the 5 things I hate about Marrakech.

    1.

    If you’re an animal lover, you might find the hustlers in the main square too much to cope with.

    The monkeys on chains and the snakes (which you are encouraged to have a photo taken with) are difficult to accept.

    Don’t encourage this.

    The monkies have been brought down from the Atlas mountains, and although people need to make a living, they clearly don’t want to be there.

    Then there are the horses, taking tourists through busy traffic and the donkeys pulling carts through narrow alleyways full of motorbikes and tourists.

    The horses seem to be looked after, but the traffic is horrendous, and I’ve witnessed accidents where they’ve been clipped by passing motorists.

    The donkeys look overworked and neglected.

    It’s the culture of the city, but very different from what I’m used to.

    I avoided eye contact with the  snake charmers and monkeys in the square, and they stopped approaching me eventually.

    There are a lot of stray dogs and cats, but they are looked after by the locals, and many of the cats have been rehomed by the owners of the riads.

    They are regularly fed, and the people in Marrakesh are kind and caring as a rule.

    If you are an animal lover, you may find Marrakech a bit of a culture shock to begin with.

    I joined Brooke, a sanctuary, for working animals abroad when I arrived home.

    I can’t change how people earn their money, but I can help to educate them.

    2.

    Queueing at the airport.

    Be prepared to stand in line for up to 2 hours on arrival. The process is slow, so get used to it.

    Take a snack and keep a drink readily available. You will most likely need it.

    You can pay extra for the fast- track service, but it may cost you around €230 for the first person and €190 for the second person.

    Tip: Try to visit the bathroom before the plane lands and consider choosing a seat near the exit.

    Get off the plane and boot it to passport control as quickly as you can.

    3.

    Marrakech is touristy.

    The narrow alleys of the Souks can be very crowded most of the time.

    Don’t expect to get anywhere quickly because you and hundreds of other tourists will be browsing around the shops at the same time.

    Marrakech is one of the most popular tourist destinations, and it will certainly feel as though they’re all there at the same time as you.

    Tip: Plan to visit in January or November to avoid the crowds.

    It is still sunny but much cooler than during the summer months.

    There are fewer people around the tourist attractions, so you will get that perfect photo opportunity.

    Tip: Don’t try taking photographs of the local people or vendors. They don’t feel comfortable about it and may even expect a payment from you.

    4.

    The smell of fumes from the motorcycles in the souks.

    Everyone in Marrakech seems to own a motorcycle, and they all appear to be riding them at the same time.

    The souks are full of motorcycles and tuk-tuks, giving off clouds of fumes as they hurtle past.

    This can get stuck in the back of your throat, causing you to feel a little bit nauseous occasionally.

    There is little you can do to change this, but I recommend doing your shopping in the souks early in the morning before they get busy.

    Around 9.00 is an ideal time.

    There are a lot of vehicles on the roads, and it can be chaotic at times.

    Pollution is fairly bad, so just be aware of this if you struggle with asthma or other breathing issues.

    5.

    The street vendors in the main square can be rather persistent.

    During the evening, the main square opens up becoming a meeting place for thousands of people.

    This includes the locals and tourists alike, and it gets incredibly busy.

    The food stalls are all in competition with each other, and vendors can follow you persistently with a menu to get your custom.

    Some of them can be very persuasive, even pushing the boundaries of what’s considered to be harassment

    It can be very overwhelming, and it’s often difficult to remain calm in those kinds of situations

    The henna ladies are also demanding your custom.

    It’s not uncommon for them to take hold of your hand and begin applying henna on them without your consent.

    Tip: If you’re not interested, try not to make eye contact with any of the vendors.

    Saying “ La Shukran” which means no thank you in Arabic, is a helpful way to discourage unwanted attention.

    It’s important to remember, every one is simply trying to make a living.

    Marrakech was badly affected by the devastating earthquake in 2023, and many people have lost their livelihoods and homes.

    Whilst it’s difficult to cope with the constant barage of vendors vying for your custom, it’s worth remembering their own struggle to survive.

    Marrakech is certainly a different way of life from what you may be used to and a culture shock to many first-time visitors.

    So now I’ve told you about a few of the things I find challenging in Marrakech, I would like to tell you about what keeps me going back time and time again…

    A lovely man shows me inside the Hammam/image by Freebird Tracey.

    Marrakech is definitely my ‘happy place’

    I am absolutely in love with this city.

    Here’s why…

    1.

    The people are wonderful.

    You can expect to encounter the friendliest and most welcoming people you have ever met.

    They are constantly smiling and can’t wait to tell you all about their beautiful city.

    They are multi-lingual, and many people speak up to 5 different languages.

    They love to teach you about the Amazigh culture, the indigenous tribes of North Africa.

    It’s absolutely fascinating, and it’s possible to stay with Amazigh people in the Atlas mountains during your trip.

    The level of service in restaurants is astonishing, and the riad owners go out of their way to make sure that your stay is nothing short of perfect.

    I highly recommend staying in a riad at least once.

    They are traditional Moroccan houses with a central indoor garden or courtyard. The views over the rooftops of the medina are stunning, and listening to the birds singing in the morning is delightful.

    They are a haven of peace and tranquillity after the exhilaration outside.

    NB: I have a separate post about staying in a traditional riad.

    2.

    The vibrant colours and wonderful craftsmanship.

    If, like myself, you are drawn to beautiful colours and intricate designs, you will be in paradise in the Souks.

    You will find an assortment of fine jewellery, inticately designed Berber rugs, wood carvings, and a vast array of other wonderfully crafted products

    You will be blown away by the artisans, creating wonderfully curated pieces of work in front of you, and the displays of various items at a decent price.

    Wherever you look, you will notice something that catches your eye.

    Just be prepared to barter.

    3.

    The food is delicious.

    There are some amazing places to dine in Marrakech, and the food is of an incredibly high standard.

    There are good quality vegetarian restaurants and cafes, and many cater for vegans and people with gluten intolerance.

    The food in Marrakech is diverse, and you can find dishes to suit everyone’s palate from all over the world.

    I found delicious Italian restaurants that made the most wonderful pizzas and pasta dishes.

    The signature dish of Marrakech is Tagine.

    Tagine is the name of the clay pot used to cook the dish in

    It’s cooked very slowly, resulting in the most decadent, mouthwatering flavours.

    Choose from meat or vegetable tagine, you won’t be disappointed.

    There are some more unusual options, such as sheep’s head and snails found around the square.

    This seemed to be more popular amongst curious tourists and locals than those people who prefer fine dining.

    Overall, I was very impressed with the amount of variety on offer and the stunning restaurant settings.

    I also recommend visiting Bacha Coffee ( see my separate post)

    There are hundreds of different coffees to choose from and a nice selection of cakes, pastries, and other light snacks.

    You do have to wait for a table, but you get to look around the museum and enjoy the lush garden whilst waiting.

    4.

    The architecture is absolutely stunning.

    There are so many interesting places to visit, and the intricacy of the tile work is absolutely astonishing.

    Islamic craftsmanship with its symmetry and attention to detail is beautiful, and I was spellbound.

    The lush gardens are also breathtaking and a welcome respite from the hustle and bustle of the Souks.

    I recommend visiting these places to get an idea of how exceptional everything truly is,

    . Bahia Palace.

    . Madrasa Ben Youssef.

    . The saadian Tombs.

    . The Koutoubia Mosque.

    . The Secret Garden.

    . Bacha Museum.

    Marrakech is steeped in history, and there is something exciting to see for every visitor.

    5.

    Marrakech is a great starting place for visiting other places

    I took a wonderful trip out to the Agafay desert, and it was absolutely magical.

    I had dinner in the desert watching the sunset it was unforgettable..

    There are trips to Ouzoud to see the second largest waterfall in North Africa and experience the monkeys.

    You can also take a train to Casablanca or visit Essaouira for the day.

    If you wish, you can venture into the Sahara desert if you have about 3 days to spare. It’s a very popular destination amongst tourists.

    Tours are very well organised, and the tour guides are incredibly knowledgeable and helpful. They go out of their way to make sure you have the best experience.

    Riads or hotels are happy to help you organise your trip, but you can also check other popular online sights for price comparison.

    Ouzoud Waterfall.

    There are many different reasons why I love Marrakech, I have listed only a few.

    Here are a few other things to take into consideration..

    Marrakech is a safe place to visit, especially for solo female travellers.

    Although it is mainly an Islamic city, it is relatively liberal.

    I would always encourage showing a little bit of respect regarding your dress code. Wearing a loose cover around your shoulders when visiting religious sites is advisable.

    Marrakech can reach temperatures of 50° in the summer, which is incredibly hot, so bare that in mind when choosing when to go.

    Riads and hotels have places for you to sunbathe, and it is acceptable to wear shorts and bathing suits there..

    If you’re looking for a place that is a combination of many different things, from the ancient to modernity,

    A place that is diverse and can often feel like an organised chaos, yet  perfectly functional,

    A place that will transport you to the world of 1001 Nights,

    Then Marrakech is for you.

    I would recommend doing your research before visiting. Watch YouTube videos and read travel blogs.

    Arm yourself with plenty of knowledge before you arrive so that you will know what to expect.

    That way, you will have an unforgettable experience and come away with memories of places and people that will stay with you forever.

    Intricately tiled fountain.

    Continue reading for more information about the places mentioned in this post..

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  • THE BEST TIME TO VISIT MARRAKECH.

    Marrakech is an all year round destination.

    However, there are a few things you may want to consider before planning your trip.

    I’ve put together a few helpful tips to help you decide when to travel..

    Jamaa El Fna when it’s quiet

    Marrakech has a high desert climate so it is pleasant all year round.

    During the summer months, temperatures can reach a staggering 45°C or higher, which a lot of visitors find unbearably hot.

    The Winter months can be moderately warm and sunny, feeling chillier in the evenings.

    I suggest the best time to go is during the spring, from March till May or in autumn, from September till November.

    March sees warm, sunny weather, and you can dine on the rooftops in the evening. However, I would recommend taking a lightweight jacket to throw on if it feels a bit chilly.

    It gets warmer as the month progresses.

    March is the wettest month experiencing 12mm of rain over a day, so it is worth bearing this in mind also.

    June is the driest month with 1mm of rainfall over one day but temperatures in June and July do tend to soar.

    This might make excursions and activities more uncomfortable.

    If you prefer going when there are less tourists, I would suggest January to February.

    The climate is sunny, with average highs of 19°C and lows of 6°C during the evening.

    This would be the ideal time to visit if you’re put off by crowds and long queues.

    Another thing to consider is that Ramadan takes place between February and April, so some stores and restaurants may be closed.

    I choose to visit in late March and late September.

    The Jacaranda trees along the main roads in Gueliz look really beautiful, and the air is really fragrant at this time of year.

    Gueliz in September

    The last time I went during March, it was quite hot, and I actually got sunburnt.

    It was Ramadan, but it didn’t have a negative effect on my trip. Most places were still open as usual, and the service was excellent.

    The tours and excursions still went ahead, and I had a good shopping experience.

    In the souks

    September was very humid.

    I found it more challenging to walk around the palaces and stand in long queues.

    The humidity was rather draining, and I found between 3.00pm and 7.00pm particularly warm and stuffy.

    Marrakech is an all year round destination, so if you do decide to visit during the summer months, I have a few suggestions to help you cope with the heat..

    Plan to visit tourist attractions in the morning as soon as they open.

    If you pre book, you will avoid waiting in long queues in the heat, and there will be fewer people around.

    Pace yourself.

    Alternate between sightseeing and finding places in the shade to have a long cool drink and avoid too much sun exposure. There are plenty of beautiful spots with banana trees and beautiful tall palms to relax beneath.

    Wear cotton or linen clothing.

    Natural fibres are breathable and perfect for wearing in hot weather. Choose loose clothing that covers your arms and shoulders. They allow the air to circulate and help to evaporate sweat, keeping you cooler.

    Stay hydrated.

    Carry bottled water at all times to keep yourself from dehydrating.There are plenty of little kiosks dotted about selling reasonably priced water. Check the seals before purchasing for peace of mind.

    Plan to do more during the evening.

    Some of the tours begin later in the day, and trips to Agafay desert begin before sunset. The square comes alive in the evening, and most of the souks are still trading until quite late.

    Wear high factor sunblock and keep your head covered.

    The sun can be pretty fierce, and it’s easy to burn when you’re up on the rooftops, even in March.

    Visit the water slides of Oasiria or bathe in the pools around the city.

    Take advantage of the air conditioning available and consider taking an afternoon nap.

    Don’t attempt to visit the Sahara unless it’s in the cooler months.

    It’s important to remember that Marrakech is worth visiting all year round. However, it’s a personal choice, and you have to decide whether you can handle certain weather conditions or not.

    If you follow these few simple rules, you should have an enjoyable visit whatever time of year you decide to travel.

    It’s about planning your trip wisely.

    Consider what it is you want from your experience.

    Are you put off by crowds of tourists all crammed into the souks at the same time?

    Can you handle the extreme heat, or are you happy to pack some clothing for cooler temperatures in January?

    Whatever time you decide to go, I can tell you that the sun always shines in Marrakech, and the locals are always smiling..

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  • BACHA COFFEE.

    Calling all coffee lovers,

    This place is an absolute gem.

    The interior of Bacha Coffee.

    With over 200 different coffees to choose from, this place is a coffee lovers paradise.

    From the exuberant interior with beautifully tiled floors and plants to the finely dressed waiters in their elegant uniforms.

    Bacha Coffee is a wonderful experience.

    The service is impeccable, and the coffee from all over the world is incredible.

    You do have to wait for a table, but you can wander around the museum with its exotic plants and Islamic architecture whilst you wait.

    The museum and garden at Bacha Coffee

    You are given a bleeper to notify you when your table is ready.

    Once inside, you are free to take your time to paw over the extensive menu and believe me..I couldn’t decide for ages.

    I chose a Caribbean coffee from the Blue Mountains, and it didn’t disappoint.

    It came served in beautiful little cups with fresh cream, chocolate chips, and an assortment of other interesting little delights to enhance the taste of the coffee.

    I also had a slice of cake, which was delicately spiced and beautifully presented.

    My tastebuds were in heaven.

    I want to try every coffee on the menu, so I’ve promised myself I will go back again and again until I have.

    That’s a lot of coffee.

    Example of the coffee menu in Bacha Coffee.

    One thing to note,

    The queues can be very long, so I suggest going early around 9.30 am when they first open.

    The prices were fairly reasonable considering the quality of the food being served and the stunning decor, I was pleasantly surprised.

    Whenever I return to Marrakech, I always make a point of going to Bacha Coffee.

    Hopefully, I’ll eventually make my way through the hundreds of coffees on offer from around the world.

    I’m certainly up for trying.

    It’s worth visiting just to capture those perfect Instagram photos.

    The beautiful interior inside Bacha Coffee

    You can also buy coffee to take home, and it comes beautifully packaged.

    The ideal gift for someone special.

    Bacha Coffee is an instagrammable place.

    Opening hours are,

    Tuesday-Sunday 10.00am-6.00pm

    I would recommend getting there for 9.30 a.m., ready for opening time, and joining the queues. It can get incredibly busy later in the day.

    The address is,

    Dar el Bacha, Rte Sidi

    Abdelaziz Marrakech 40000

    Morocco

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  • STAYING IN A TRADITIONAL RIAD.

    The best way to immerse yourself in the culture of Marrakech.

    Library inside a riad

    No-one should come to Marrakech and miss out on the wonderful experience of staying in a riad.

    If you truly want a taste of Moroccan life, spending time in a riad with traditional tadelakt tiles and gurgling water features will give you just that.

    Riads are the homes once lived in by the well-to-do of Marrakech. They are built around a central courtyard and have various citrus trees and foliage in the middle, reaching up through the open rooftop.

    The roof top can be reached by climbing the tiled steps, where you will be greeted by colourful seating areas to escape from the heat and admire the views of the medina below.

    The rooms are traditionally decorated in Moroccan lamps and Berber fabrics, including cushions and bedding with the most exquisite patterns and colours.

    I prefer to stay in the mid- range priced riads because they still maintain their original appearance, and it’s like being immersed into a tale from 1001 nights.

    The higher priced riads are also very beautiful but tend to lose some of their authenticity for me.

    Many riads have been renovated by Westerners to appeal to the needs of tourists. They are modern and have televisions and bidets in the rooms.

    My choice of riad is a family owned property, one that still has it’s old world charm and feels as though I’m staying with a Moroccan family.

    Some of the riads I have stayed in have a slightly rustic quality. They cook delicious home cooked food and offer a Hammam service.

    Waking up to the sounds of birds singing in the trees, and the gentle flowing of water from the fountain is such a wonderful start to the day.

    The early morning sunshine reflecting off the beautifully tiled floors, puts you in a happy mood for the day.

    Most riads provide their guests with breakfast, which is often sweeter than we are used to in the west. Some riads cook omelettes and there is always fresh orange and homemade yoghurts and jams served with traditional bread.

    I love sunbathing on the rooftop, listening to the call to prayer from the Koutoubia mosque and the musicians in the square.

    In the evening, I like to watch the sunset as the Jamaa El Fnaa comes alive with thousands of visitors. You can hear vendors calling out to beckon them into their food stalls, the aroma of the food cooking catches your breathe and the merry throng of the street performers entertaining the masses can be heard.

    The rooftop of Monriad

    Back in the courtyard, you feel as if you are in an oasis. The calm, peaceful environment is a far cry from what is happening outside the big heavy wooden door of the riad.

    The sound of Moroccan music plays at low volume, adding to the spirit of the surroundings, creating an authentic experience.

    Courtyard of a traditional riad

    When I stay in a riad, the people working there can’t do enough to ensure I have a brilliant time. They are kind and helpful, and nothing is too much trouble. They are always smiling and happy to chat with their guests about Marrakech and it’s history.

    They suggest places where you can eat and can arrange excursions for their guests.

    Many of the larger riads have swimming pools. They are a welcome retreat after the exhausting heat of the hot African sun.

    I like to spend a few days having what I call a ‘riad experience’ just relaxing by the pool amongst the flora and fauna before heading off to do activities.

    Whichever type of riad you choose to stay in, you won’t be disappointed.

    It’s one of the most delightful experiences you can have whilst visiting Marrakech.

    I can’t wait to return..

    Many riads have a resident tortoise

    Ask for recommendations.

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